Schapfen Schwabenkorn

Wholemeal spelt bread with sunflower seeds

Art.-No. 131320

• complete mix to produce wholemeal spelt bread, a typical compact German bread type. 
• Contains wholemeal spelt flour, spelt flakes, sour dough made from spelt, potato flakes und sunflower seeds. No wheat components added.
• The mild sour dough flavour combined with the slightly sweet spelt aroma gives this bread its unique taste. Potato flakes provide a long lasting freshness.